Roasted Recipes

Browse our collection of 9 recipe(s) tagged with "roasted"

Four-Ingredient Garlic Roasted Potatoes
Four-Ingredient Garlic Roasted Potatoes
55 min 6 servings Appetizers

These perfectly crispy-outside, fluffy-inside roasted potatoes get their incredible flavor from just olive oil, garlic, rosemary, and good salt - proving that the best side dishes often have the simplest ingredient lists.

Tuscan Herb-Crusted Pork Tenderloin
Tuscan Herb-Crusted Pork Tenderloin
50 min 6 servings Main Dishes

This sophisticated pork tenderloin features a fragrant crust of fresh Tuscan herbs and garlic, roasted to perfection and served with a rich pan sauce that transforms a simple cut into an elegant dinner worthy of special occasions.

Roasted Cauliflower & Potato Bisque
Roasted Cauliflower & Potato Bisque
75 min 6 servings Soups

This luxuriously smooth bisque transforms humble cauliflower and potatoes through roasting and careful blending into an elegant, velvety soup that's both comforting and sophisticated, perfect for special dinners or cozy nights.

Roasted Sweet Potato and Sage Crostini
Roasted Sweet Potato and Sage Crostini
55 min 8 servings Appetizers

These elegant autumn appetizers showcase the natural sweetness of roasted sweet potatoes paired with crispy sage leaves on toasted bread, creating a sophisticated bite that perfectly captures the flavors of the season.

Roasted Carrot & Ginger Soup
Roasted Carrot & Ginger Soup
65 min 6 servings Soups

This vibrant, warming soup combines sweet roasted carrots with spicy fresh ginger and aromatic spices, creating a silky, nutritious bowl that's both comforting and energizing, perfect for cool weather dining.

Roasted Butternut Squash Fritters with Aioli
Roasted Butternut Squash Fritters with Aioli
75 min 6 servings Appetizers

These golden, crispy fritters showcase the natural sweetness of roasted butternut squash in a light, fluffy batter, served alongside a creamy garlic aioli that perfectly complements the autumn flavors.

Roasted Cauliflower & Potato Soup
Roasted Cauliflower & Potato Soup
70 min 6 servings Soups

This velvety, comforting soup transforms humble vegetables into something extraordinary through roasting, which deepens their flavors and creates a naturally creamy base without heavy cream.

Smoky Eggplant & Feta Salad
Smoky Eggplant & Feta Salad
45 min 4 servings Salads

Tender roasted eggplant with a subtle smoky flavor, paired with creamy feta, fresh herbs, and a zesty lemon dressing. A Mediterranean-inspired salad that's both satisfying and elegant.

Roasted Beet & Goat Cheese Spinach Salad
Roasted Beet & Goat Cheese Spinach Salad
60 min 4 servings Salads

This vibrant salad combines sweet roasted beets with creamy goat cheese and fresh spinach, topped with crunchy walnuts and a tangy balsamic vinaigrette for an elegant and nutritious meal.

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