Fusion Recipes

Browse our collection of 19 recipe(s) tagged with "fusion"

Spicy Mango Chili Cones
Spicy Mango Chili Cones
40 min 24 cones servings Appetizers

These eye-catching appetizer cones combine sweet ripe mango with tangy lime and spicy chili in crispy wonton shells. Inspired by Mexican street fruit vendors, they're a playful and sophisticated finger food that delivers a burst of tropical flavors in every bite.

Indian Butter Chicken Salad Bowl
Indian Butter Chicken Salad Bowl
50 min 4 servings Salads

Transform the beloved butter chicken into a fresh, vibrant salad bowl that's both healthy and indulgent. Tender marinated chicken in a lighter butter masala dressing sits atop crisp greens, cucumber raita, and warm naan croutons for the perfect East-meets-West fusion.

Korean-Style Grilled Pork Belly Tacos with Spicy Mango Slaw
Korean-Style Grilled Pork Belly Tacos with Spicy Mango Slaw
50 min 4 servings Main Dishes

Succulent Korean-marinated pork belly grilled to crispy perfection, served in warm tortillas with vibrant spicy mango slaw. This Korean-Mexican fusion creates an irresistible combination of sweet, spicy, and savory flavors in every bite.

Bacon-Wrapped Sweet Potato Tacos
Bacon-Wrapped Sweet Potato Tacos
55 min 24 servings Appetizers

Crispy bacon-wrapped sweet potato wedges served in mini taco shells with avocado crema and pickled onions. These innovative appetizer "tacos" combine smoky bacon, sweet potatoes, and Mexican flavors for an unforgettable party bite.

Jamaican Jerk Chicken Empanadas
Jamaican Jerk Chicken Empanadas
70 min 12 servings Main Dishes

Flaky pastry empanadas filled with spicy jerk-seasoned chicken, bell peppers, and onions. These Caribbean-Latin fusion handheld pies bring together the fiery flavors of Jamaica with the comfort of traditional empanadas for a perfect party food or dinner.

Korean Fried Wonton Bites with Gochujang Aioli
Korean Fried Wonton Bites with Gochujang Aioli
45 min 6 servings Appetizers

Crispy fried wontons filled with seasoned ground pork and kimchi, served with a spicy-sweet gochujang aioli. These addictive Korean-fusion appetizers combine traditional dumpling technique with bold Korean flavors.

Peruvian Lomo Saltado Stir Fry
Peruvian Lomo Saltado Stir Fry
35 min 4 servings Main Dishes

A vibrant Peruvian-Chinese fusion dish featuring tender beef strips, crispy French fries, and colorful vegetables in a savory soy-vinegar sauce. This iconic comfort food brings together the best of two culinary traditions in one spectacular stir-fry.

Vietnamese Coffee Crème Brûlée Cheesecake
Vietnamese Coffee Crème Brûlée Cheesecake
115 min 12 servings Baking

This show-stopping dessert combines the rich flavors of Vietnamese coffee with creamy cheesecake and a crispy brûléed sugar top, featuring layers of coffee-infused filling and a sweetened condensed milk swirl.

Korean-Style BBQ Beef Tacos
Korean-Style BBQ Beef Tacos
40 min 6 servings Main Dishes

These addictive fusion tacos feature tender marinated beef bulgogi topped with quick-pickled vegetables, spicy gochujang mayo, and fresh herbs, creating the perfect marriage of Korean BBQ and Mexican street food.

Korean-Style Grilled Pork Tacos with Spicy Slaw
Korean-Style Grilled Pork Tacos with Spicy Slaw
45 min 6 servings Main Dishes

These bold fusion tacos feature tender gochujang-glazed pork belly paired with a crunchy spicy slaw and cooling cucumber, all wrapped in warm corn tortillas for an unforgettable Korean-Mexican mashup.

Korean-Style Grilled Pork Tacos with Kimchi Slaw
Korean-Style Grilled Pork Tacos with Kimchi Slaw
45 min 6 servings Main Dishes

These fusion tacos feature tender gochujang-marinated pork topped with a crunchy kimchi slaw and creamy sesame mayo, bringing together the best of Korean BBQ and Mexican street food traditions.

Cinnamon Apple Empanadas Waffles
Cinnamon Apple Empanadas Waffles
45 min 8 servings Breakfast

These creative fusion waffles capture all the flavors of traditional apple empanadas in a crispy Belgian waffle format, complete with cinnamon-spiced apple filling and a dulce de leche drizzle.

Korean Chili Peach Crumble Bars
Korean Chili Peach Crumble Bars
75 min 16 servings Desserts

These innovative dessert bars combine sweet summer peaches with a hint of Korean gochugaru chili flakes, creating a sophisticated sweet-heat flavor profile nestled between buttery shortbread and cinnamon crumble layers.

Pan-Seared Chicken Shawarma Stuffed Bell Peppers
Pan-Seared Chicken Shawarma Stuffed Bell Peppers
75 min 6 servings Main Dishes

These vibrant stuffed peppers combine the aromatic spices of traditional chicken shawarma with tender bell peppers and fragrant rice, creating a healthy, colorful meal that brings Middle Eastern flavors to a classic comfort food format.

Caramel Apple Empanadas Cake
Caramel Apple Empanadas Cake
100 min 12 servings Baking

This innovative cake transforms the beloved flavors of apple empanadas into an elegant layered dessert, featuring spiced apple filling, tender cake layers, and rich caramel sauce that creates a fusion masterpiece.

Korean BBQ Beef Tacos with Kimchi Slaw
Korean BBQ Beef Tacos with Kimchi Slaw
40 min 4 servings Main Dishes

A delicious fusion of Korean flavors wrapped in soft tortillas, featuring tender marinated beef and tangy kimchi slaw that creates the perfect balance of sweet, spicy, and umami flavors.

Spicy Shakshuka Stuffed Pancake Boats
Spicy Shakshuka Stuffed Pancake Boats
55 min 4 servings Breakfast

Creative breakfast fusion combining fluffy pancakes shaped into boats and filled with spicy shakshuka - eggs poached in aromatic tomato sauce with peppers and warming spices.

Korean BBQ Jackfruit Tacos
Korean BBQ Jackfruit Tacos
35 min 4 servings Appetizers

Tender young jackfruit marinated in Korean BBQ sauce and served in warm tortillas with crisp vegetables and spicy kimchi for a delicious plant-based taco experience.

Korean Bulgogi Beef Tacos with Spicy Slaw
Korean Bulgogi Beef Tacos with Spicy Slaw
45 min 4 servings Main Dishes

Korean-Mexican fusion at its finest with tender marinated bulgogi beef served in warm tortillas and topped with a crunchy spicy slaw and gochujang crema.

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