Glazed Recipes
Browse our collection of 7 recipe(s) tagged with "glazed"

5-Ingredient Honey Soy Glazed Duck Breast
Perfectly seared duck breasts with crispy skin and a glossy honey-soy glaze. This restaurant-quality dish combines French technique with Asian flavors for an impressive yet achievable main course.

5-Ingredient Miso Glazed Black Cod
Buttery black cod fillets glazed with sweet and savory miso paste create an exquisite Japanese-inspired dish. This restaurant-quality recipe transforms simple ingredients into an unforgettable culinary experience.

5-Ingredient Maple Dijon Glazed Pork Chops
Thick-cut pork chops with a sweet and tangy maple-Dijon glaze that caramelizes beautifully. This Canadian-inspired dish delivers comfort food satisfaction with elegant presentation.

5-Ingredient Teriyaki Glazed Cod
Flaky white cod fillets glazed with homemade teriyaki sauce - this simple 5-ingredient recipe creates a restaurant-quality Japanese-inspired dish that's both healthy and delicious.

Keto Japanese Miso-Glazed Eggplant (Nasu Dengaku)
This classic Japanese dish features tender roasted eggplant topped with a rich, sweet-savory miso glaze and toasted sesame seeds, creating an umami-packed appetizer that's naturally keto-friendly with just 5g net carbs per serving.

Citrus Poppy Seed Pound Cake Bars
These elegant pound cake bars combine the classic pairing of bright citrus and nutty poppy seeds in a tender, buttery base topped with a glossy citrus glaze that makes them perfect for spring gatherings or afternoon tea.

5-Ingredient Japanese Miso Glazed Eggplant
Silky Japanese eggplant glazed with a rich miso sauce, creating an umami-packed vegetarian dish that's both elegant and deeply satisfying with minimal ingredients.