Coconut Recipes
Browse our collection of 26 recipe(s) tagged with "coconut"
5-Ingredient Coconut Curry Lentil Dal
Creamy red lentils simmered in coconut milk with warming curry spices. This protein-rich Indian dal is both nourishing and comforting, proving that simple plant-based meals can be deeply satisfying.
5-Ingredient Turmeric Coconut Fish Curry
Delicate fish fillets simmered in a golden turmeric-coconut curry sauce. This aromatic dish brings together the healing properties of turmeric with creamy coconut milk for a satisfying and healthy meal.
5-Ingredient Coconut Curry Mussels
Fresh mussels steamed in an aromatic coconut curry broth that's ready in under 20 minutes. This impressive dish combines the sweetness of coconut milk with fragrant curry for a restaurant-worthy meal that's surprisingly simple to make.
Coconut-Poached Chicken with Lemongrass and Galangal
Tender chicken breasts gently poached in fragrant coconut milk infused with lemongrass, galangal, and lime leaves create an aromatic Southeast Asian masterpiece. This elegant one-pot dish delivers restaurant-quality flavors with surprisingly simple techniques.
Kerala-Style Coconut Fish Curry with Curry Leaf Oil
This authentic Kerala fish curry showcases the coastal cuisine of South India with tender fish simmered in rich coconut milk, aromatic spices, and finished with fragrant curry leaf oil. A soul-warming dish that captures the essence of traditional Kerala cooking.
Thai Coconut Corn Chowder with Lime & Basil
A fusion of American comfort and Thai flavors - this creamy coconut corn chowder is brightened with lime juice and fresh basil for a unique and satisfying soup experience.
Thai Coconut Oatmeal Pudding Parfait Cups
Creamy coconut oatmeal pudding layered with tropical fruits and toasted coconut in elegant parfait cups. This Thai-inspired breakfast combines the comfort of warm oatmeal with exotic flavors and beautiful presentation.
3-Ingredient Coconut Macaroons
These perfectly chewy coconut macaroons require just shredded coconut, egg whites, and sugar to create golden, sweet treats that are naturally gluten-free.
Four-Ingredient Keto Coconut Macaroons
These chewy, sweet coconut macaroons use just four simple ingredients to create a delightful keto treat that's naturally gluten-free and perfectly satisfying with only 2g net carbs per macaroon.
Crunchy Coconut Pecan Waffles
These extraordinary waffles combine the tropical sweetness of coconut with the rich crunch of toasted pecans, creating a textural masterpiece that's crispy outside, fluffy inside, and absolutely irresistible.
Spicy Thai Pumpkin Coconut Soup with Peanuts & Lime
A warming, aromatic soup that combines sweet roasted pumpkin with bold Thai flavors, creamy coconut milk, and a kick of heat, finished with crunchy peanuts and bright lime for the perfect balance.
Sweet Potato & Coconut Curry Soup with Peanuts & Cilantro
A warming and aromatic Thai-inspired soup featuring tender sweet potatoes in a rich coconut curry broth, topped with crunchy peanuts and fresh cilantro for the perfect balance of flavors and textures.
Coconut Almond Macarons with Raspberry Filling
Delicate French macarons with coconut and almond flavors, filled with a luscious raspberry buttercream that creates an elegant treat perfect for special occasions and gifting.
Coconut Curry Carrot Soup with Ginger & Lime
Roasted carrots blended with aromatic spices, creamy coconut milk, and bright ginger create a warming soup that's both comforting and exotic, finished with a squeeze of lime.
Thai Green Peanut Chicken Curry
A fragrant and creamy Thai curry that perfectly balances the heat of green chilies with rich peanut butter and coconut milk. This restaurant-quality dish comes together in just 30 minutes for a weeknight dinner that feels special.
5-Ingredient Indonesian Rendang Beef
Rich Indonesian beef rendang with tender meat slow-cooked in coconut milk and aromatic spices, creating the deeply complex flavors of this beloved Southeast Asian dish.
5-Ingredient Thai Green Curry Prawns
Fragrant Thai green curry with succulent prawns in rich coconut sauce, delivering authentic Thai flavors with a perfect balance of heat, sweetness, and aromatic herbs.
5-Ingredient Balmain Bug Curry with Coconut
Sweet Balmain bug meat simmered in a fragrant coconut curry sauce, combining Australian seafood with Asian flavours for a luxurious yet simple coastal-inspired dish.
Mango Sticky Rice Cake Bars
Thai-inspired dessert bars featuring layers of coconut sticky rice cake topped with fresh mango and coconut cream. These portable treats capture all the flavors of traditional mango sticky rice in convenient bar form.
Thai Coconut Shrimp & Mango Salad with Peanut Dressing
A vibrant Thai salad featuring coconut-crusted shrimp, sweet mango, fresh herbs, and vegetables tossed in a creamy peanut dressing. This tropical salad delivers layers of texture and authentic Southeast Asian flavors.
Thai Mango Sticky Rice Salad Bowl
A deconstructed version of the classic Thai dessert transformed into a refreshing salad bowl with coconut sticky rice, fresh mango, herbs, and a lime dressing. This unique dish bridges sweet and savory for an unforgettable meal.
Thai Coconut Milk Simmered Mussels Bowl
Fresh mussels simmered in a fragrant Thai coconut curry broth with lemongrass, galangal, and kaffir lime leaves, served over jasmine rice for an impressive seafood feast.
Mango Lime Breakfast Bowl with Coconut Granola
A vibrant tropical breakfast bowl featuring creamy yogurt topped with fresh mango, zesty lime, homemade coconut granola, and a drizzle of honey for a sunshine-filled start to your day.
Thai Mango & Coconut Milk Rice Noodle Salad
A refreshing Thai salad combining silky rice noodles, sweet mango, and crisp vegetables, dressed in a creamy coconut-lime dressing with fresh herbs and crunchy peanuts.
Thai Coconut Shrimp & Mango Salad with Almond Crunch
A vibrant tropical salad featuring succulent coconut-crusted shrimp, sweet mango, and crunchy toasted almonds, tossed in a zesty Thai-inspired dressing.
Thai Coconut Milk Simmered Tofu Bowl
A fragrant and creamy Thai-inspired tofu bowl simmered in rich coconut milk with aromatic herbs and spices, served over jasmine rice for a satisfying plant-based meal.