Main Dishes Recipes

Browse our collection of delicious main dishes recipes

Page 21 of 22 (256 total recipes)

Keto Chicken Thighs with Creamy Mushroom Sauce
Keto Chicken Thighs with Creamy Mushroom Sauce
50 min 4 servings Main Dishes

Juicy bone-in chicken thighs seared to perfection and smothered in a rich, creamy mushroom sauce that's naturally low in carbs and full of flavor.

Keto Garlic Butter Salmon with Asparagus
Keto Garlic Butter Salmon with Asparagus
25 min 4 servings Main Dishes

Perfectly pan-seared salmon fillets with tender asparagus in a rich garlic butter sauce, delivering restaurant-quality flavor while keeping carbs under 5g per serving.

Moroccan Spiced Vegetable Tagine with Chickpeas
Moroccan Spiced Vegetable Tagine with Chickpeas
70 min 6 servings Main Dishes

A vibrant Moroccan tagine packed with seasonal vegetables, chickpeas, and aromatic spices including cinnamon, ginger, and preserved lemons. This hearty vegetarian dish brings the exotic flavors of North Africa to your table in one beautiful pot.

Thai Coconut Milk-Braised Beef Short Ribs
Thai Coconut Milk-Braised Beef Short Ribs
200 min 6 servings Main Dishes

Fall-off-the-bone beef short ribs braised in aromatic Thai spices and rich coconut milk. This fusion dish combines the comfort of slow-braised meat with the vibrant flavors of lemongrass, galangal, and fish sauce for an unforgettable meal.

Southern Fried Chicken with Collard Greens and Cornbread
Southern Fried Chicken with Collard Greens and Cornbread
135 min 6 servings Main Dishes

Classic Southern comfort food featuring crispy buttermilk fried chicken, slow-simmered collard greens with smoked ham hock, and fluffy honey cornbread for the ultimate soul food feast.

Korean Bulgogi Beef Tacos with Spicy Slaw
Korean Bulgogi Beef Tacos with Spicy Slaw
45 min 4 servings Main Dishes

Korean-Mexican fusion at its finest with tender marinated bulgogi beef served in warm tortillas and topped with a crunchy spicy slaw and gochujang crema.

Moroccan Lamb Tagine with Apricots and Almonds
Moroccan Lamb Tagine with Apricots and Almonds
150 min 6 servings Main Dishes

A traditional Moroccan tagine featuring tender lamb slow-cooked with sweet apricots, toasted almonds, and aromatic spices, creating a perfect balance of sweet and savory flavors.

Thai Coconut Milk Simmered Mussels Bowl
Thai Coconut Milk Simmered Mussels Bowl
35 min 4 servings Main Dishes

Fresh mussels simmered in a fragrant Thai coconut curry broth with lemongrass, galangal, and kaffir lime leaves, served over jasmine rice for an impressive seafood feast.

Mediterranean Eggplant Moussaka Rolls
Mediterranean Eggplant Moussaka Rolls
85 min 6 servings Main Dishes

A creative twist on classic moussaka featuring tender eggplant slices rolled with savory meat filling and topped with creamy béchamel sauce for an elegant Mediterranean feast.

Korean Barbecue Tofu Skewers
Korean Barbecue Tofu Skewers
45 min 4 servings Main Dishes

Crispy grilled tofu skewers marinated in a sweet and spicy Korean BBQ sauce, served with sesame seeds and fresh scallions for an irresistible plant-based meal.

Korean Bulgogi Lettuce Wraps
Korean Bulgogi Lettuce Wraps
35 min 4 servings Main Dishes

Tender marinated beef bulgogi wrapped in crisp lettuce leaves with pickled vegetables and spicy gochujang sauce. These light yet satisfying wraps bring authentic Korean flavors to your table with a healthy, hands-on eating experience.

Spicy Moroccan Lamb Kebabs with Preserved Lemon
Spicy Moroccan Lamb Kebabs with Preserved Lemon
35 min 4 servings Main Dishes

Tender lamb kebabs marinated in aromatic Moroccan spices and brightened with preserved lemon, grilled to perfection for an exotic and flavorful Mediterranean feast.